Friday, November 29, 2013

Strawberry Ice Cream

Anyone have a sweet tooth besides me?  If so, then you probably worry about the minute of indulgence on the lips, but later regret the lasting impact on the hips.  That's because cookies, cakes, and other desserts are usually full of sugar, fat, and preservatives that pack on the pounds.  Not to worry though, because I've found a healthier way to still enjoy one dessert that we all love like ice cream. Using frozen bananas as your base, there are a plethora of different flavor creations to make your favorite flavor like strawberries, or pecans and vanilla flavor, or cacao powder, or blueberries to name a few.  Experiment with making your own healthy ice cream and enjoy it guilt free.


Strawberry Ice Cream

Ingredients
2 frozen bananas
6-8 frozen strawberries
1 tbsp agave nectar
1 1/2 c water or almond milk

Directions
Place all ingredients into a blender and blend until smooth and creamy.

Makes about 3 - 4 small cups

1 comment:

  1. This is a really great way to enjoy an alternative to traditional ice cream without giving up flavor.

    ReplyDelete